Breakfast Menu
Eggs the way you like، megalgal ribs, crunchy potatoes, sautéed veggie (poached – scrambled – fried)
Platters Menu
Steamed & stuffed with spinach & pumpkin, shrimps sautéed with tomatoes & Parmesan sauce, crispy crackers, feta cheese. roasted almonds
Kushari balls stuffed with melted mozzarella cheese, served with tomato sauce, Egyptian dugga vinegar
Penne pasta in pink creamy sauce, herbed chicken breast, mixed cheese, roasted pine nuts and grilled halloumi
Good to Share
Massaged kale , mixed quinoa, roasted sweet pumpkins, cucumber, yellow corn (contains nuts)
Mix leaves, roasted chicken, avocado,caramelised, pears, Blue Cheese dressing (contains nuts)
Refreshing tabouleh made with beetroot & couscous topped with roasted walnuts & labna
Fresh Burrata stuffed with refreshing herbs sauce, cherry tomatoes, grapes, toasted brioche (contains nuts)
Slowly cooked Tender beef ribs, tahini hummus, smoked red pepper sauce (contains nuts and sesame)
Jumbo shrimps sautéed in garlic & lemon sauce, covered with tahini yogurt, roasted breads & almonds (contain sesame)
Eggplant, tomatoes sauce, chickpeas, potato cubes, coriander & garlic, yogurt & crispy pita (contain sesame)
Meez Oven
Beef minced with tahini & fresh veggies, baked over crispy flat bread. Served with pickles & yogurt dip
Sweet Moments
Golden Basbusa with Cadbury chocolate chips, filled with chocolate sauce , walnuts and cream
Hot dates pudding with salted toffee sauce, vanilla ice cream, caramelized popcorn, pecan
